WELCOME TO THE FOOD SERVICE DEPARTMENT!

Mission Statement

To provide students with a well-balanced, nutritious and reasonably priced meal.

School Breakfast and Lunch

Make the Healthy Choice. Our USDA approved school meals provide one-third of the Recommended Daily Allowances (RDA) of the five basic food groups for children K-12. Under federal regulations known as "Offer vs. Serve", students can opt to take a minimum of three of the four breakfast components OR three of the five lunch components. Breakfast is available at all schools.

Healthy Changes in Our School Cafeterias!

Lake Orion school cafeterias offer a variety of freshly-prepared menu choices that follow the revised federal nutrition standards for school meals. Cycle menus are planned to meet the nutrition needs of children within their calorie requirements and to reduce saturated fats and sodium, while increasing the availability of fruits, vegetables, and whole grains.

We're always working to offer Lake Orion Community Schools students healthier and tastier choices. Our program initiatives include Locally Grown Foods, Healthy New Menus, Chef Partnerships, Student Tastings, Nutrition Education and Fuel up to Play 60.

We look forward to welcoming your children to the cafeteria this fall. To get the facts about school meals visit www.TrayTalk.org.

We Buy Local Produce!

Gordon Food Service Produce Providers

To find the Summer Food Service Program location nearest you, go to www.michigan.gov/meetupeatup.

USDA Nondiscriminiation Statement
In accordance with Federal law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, disability, and reprisal or retaliation for prior civil rights activity. (Not all prohibited bases apply to all programs.)

Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible State or local Agency that administers the program or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information is available in languages other than English.

To file a complaint alleging discrimination, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at http://ascr.usda.gov/complaint_filing_cust.html, or at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992.  Submit your completed form or letter to USDA by:

mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410

fax:
(202) 690-7442; or

email: program.intake@usda.gov

This institution is an equal opportunity provider.